Country Pumpkin Muffins
At pumpkin harvest time, these muffins are a favorite at our house. You'll love the spicy taste, plump raisins and crunchy walnuts. They freeze well, too.
Recipe Summary test
Original recipe yields 27 servings
209 calories; protein 3.2g; carbohydrates 33.7g; fat 7.7g; cholesterol 20.7mg; sodium 187.8mg. Full Nutrition