Apple Butter Pie

4.3
(27)
22 Reviews
4 Photos

My grandmother gave me this recipe, and I, in turn, have shared it with dozens of friends. Grandmother made it often for me when I was a child since I never liked pumpkin pie.

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Published on August 2, 2021
4
4
4
4
Prep Time:
5 mins
Cook Time:
45 mins
Total Time:
50 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ½ cup apple butter

  • 1 egg, lightly beaten

  • ½ cup sugar

  • 1 tablespoon all-purpose flour

  • 2 cups evaporated milk

  • 1 pinch Ground cinnamon

  • 1 (9 inch) unbaked pastry shell

Directions

  1. In a bowl, combine apple butter, egg, sugar, flour and milk; mix well. Pour into the pie shell; sprinkle with cinnamon. Bake at 425 degrees F for 10 minutes. Reduce temperature to 350 degrees F; bake 35 minutes more or until a knife inserted near the center comes out clean. Cool on a wire rack. Store in the refrigerator.