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Irish Cream Macadamia Nut Pie

Irish Cream Macadamia Nut Pie

Name: Irish Cream Macadamia Nut Pie
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 1 h 60 min
Yield: 1 - 9 inch pie
Ingredients: 5 eggs; 1 ¼ cups white sugar; ½ tablespoon salt; ¾ cup butter; 1 cup light corn syrup; ¾ cup Irish cream liqueur; 1 ⅓ cups semisweet chocolate chips; 2 cups macadamia nuts; 1 recipe pastry for a 9 inch single crust pie

Rating: 4 stars

17 Ratings
14 Reviews
1 Photo

You would be crazy not to try this!

By Jenn Hall

Gallery

Recipe Summary

prep:

30 mins

cook:

1 hr 30 mins

total:

2 hrs

Servings:

Yield:

1 - 9 inch pie

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

5 eggs
1 ¼ cups white sugar
½ tablespoon salt
¾ cup butter
1 cup light corn syrup
¾ cup Irish cream liqueur
1 ⅓ cups semisweet chocolate chips
2 cups macadamia nuts
1 recipe pastry for a 9 inch single crust pie

Directions

Step 1

Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell.

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Step 2

Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.

Nutrition Facts

Per Serving:

1006.9 calories; 9.3 g protein; 106.1 g carbohydrates; 162 mg cholesterol; 751 mg sodium. Full Nutrition

Reviews (14)

Most helpful positive review

CHARITYBOO

02/15/2012

This is a very delicious pie. I found that the nuts were quite greasy though next time i make it I will add less butter. I would also make two pies there is too much filling for just one pie. Read More

Helpful

(22)

Most helpful critical review

Marilyn

01/09/2006

I made this pie at Christmas. It was so rich and greasy. My family didn't like it. The recipe made enough for almost 2 pies. I wouldn't make this again. It was also expensive to make. Read More

Helpful

(3)

17 Ratings

5 star values: 8
4 star values: 5
3 star values: 1
2 star values: 2
1 star values: 1

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

CHARITYBOO

02/15/2012

Helpful

(22)

CHARITYBOO

02/15/2012

Helpful

(22)

MEG_IN_KOREA

12/23/2003

I have been making a pie/tart a week for my boyfriend since we have been together and this is in his top three favorite list....The recipe does seem to be too much for one pie but not really enough for two.. IF YOU LIKE SWEETS TRY THIS ONE! Read More

Helpful

(8)

MICHELEEB

10/30/2002

I get requests every holiday for this pie! So easy to make and pleasing to everyone that tries it. Read More

Helpful

(8)

10/30/2002

Very good tasted like a big chocolate chip cookie. I had enough batter to make 2 deep dish pies. Read More

Helpful

(7)

THEDUCKIEST

08/01/2004

I got lots of compliments on this. Be careful though it's very filling! Also this recipe definitely makes two pies not one. I agree that it tasted kind of like a giant cookie; you can't really taste the liqueur. Read More

Helpful

(6)

KCOONS

10/30/2002

Really delicious.Very rich! I found that the recipe made more filling than a 9-inch pie crust could hold though.It was a big hit with my guests! Read More

Helpful

(5)

MULCAHEY

01/10/2003

Wow! this was the hit of our Christmas dinner. My growen children were fighting over taking home the leftovers. The ingedients in the recipe filled 2 9" deep crusts. Read More

Helpful

(5)

TequilaGirl

04/23/2006

Very nice. I've never even seen anything like this before and was quite surprised. Everyone was a bit dubious about trying it first but it was gone in a day. And as the other reviewers mentioned before the amount of filling is enough to make even more than two pies. I had filling left and made mini pies which were great. Read More

Helpful

(4)

lauracb

06/10/2011

I thought this pie was delicious and previous reviewers were exactly right...it made two 9-inch deep dish pies. That was fine because my family ate one whole pie at lunch. I suggest serving it warm with whipped topping. I used semi-sweet chocolate chunks instead of chips. Yum. Read More

Helpful

(4)

Marilyn

01/09/2006

I made this pie at Christmas. It was so rich and greasy. My family didn't like it. The recipe made enough for almost 2 pies. I wouldn't make this again. It was also expensive to make. Read More

Helpful

(3)

More Reviews

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All Reviews for Irish Cream Macadamia Nut Pie

- of Reviews

Nutritional Information

Irish Cream Macadamia Nut Pie

Servings Per Recipe: 8
Calories: 1006.9

% Daily Value *

protein: 19 %

carbohydrates: 34 %

exchange other carbs:

dietary fiber: 21 %

sugars:

fat: 95 %

saturated fat: 114 %

cholesterol: 54 %

vitamin a iu: 14 %

niacin equivalents: 27 %

vitamin b6: 10 %

vitamin c: 1 %

folate: 10 %

calcium: 7 %

iron: 18 %

magnesium: 30 %

potassium: 8 %

sodium: 30 %

thiamin: 53 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Irish Cream Macadamia Nut Pie

1 of 14

All Reviews

CHARITYBOO

02/15/2012

This is a very delicious pie. I found that the nuts were quite greasy though next time i make it I will add less butter. I would also make two pies there is too much filling for just one pie.

Helpful

(22)

CHARITYBOO

02/15/2012

This is a very delicious pie. I found that the nuts were quite greasy though next time i make it I will add less butter. I would also make two pies there is too much filling for just one pie.

Helpful

(22)

MEG_IN_KOREA

12/23/2003

Helpful

(8)

MICHELEEB

10/30/2002

I get requests every holiday for this pie! So easy to make and pleasing to everyone that tries it.

Helpful

(8)

10/30/2002

Very good tasted like a big chocolate chip cookie. I had enough batter to make 2 deep dish pies.

Helpful

(7)

THEDUCKIEST

08/01/2004

Helpful

(6)

KCOONS

10/30/2002

Really delicious.Very rich! I found that the recipe made more filling than a 9-inch pie crust could hold though.It was a big hit with my guests!

Helpful

(5)

MULCAHEY

01/10/2003

Wow! this was the hit of our Christmas dinner. My growen children were fighting over taking home the leftovers. The ingedients in the recipe filled 2 9" deep crusts.

Helpful

(5)

TequilaGirl

04/23/2006

Helpful

(4)

lauracb

06/10/2011

Helpful

(4)

Marilyn

01/09/2006

I made this pie at Christmas. It was so rich and greasy. My family didn't like it. The recipe made enough for almost 2 pies. I wouldn't make this again. It was also expensive to make.

Helpful

(3)

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Irish Cream Macadamia Nut Pie

Ingredients

Directions

Nutrition Facts

Reviews (14)

Most helpful positive review

Most helpful critical review

All Reviews for Irish Cream Macadamia Nut Pie

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Irish Cream Macadamia Nut Pie

Ingredients

Directions

Nutrition Facts

Reviews (14)

Most helpful positive review

Most helpful critical review

All Reviews for Irish Cream Macadamia Nut Pie