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Peanut Butter Chocolate Chip Cookies

Rated as 4.7 out of 5 Stars

"'Here's a different version of the traditional favorite cookie that I think is especially good,' notes Clarice Schweitzer of Sun City, Arizona."
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Ingredients

30 m servings
Original recipe yields 12 servings

Directions

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  1. In a mixing bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Cool 1 minute before removing to a wire rack.

Reviews

Read all reviews 87
  1. 110 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I've cooked for hubs enough years to know that when he is "Mmmmmmmm-ing" as he's eating something that's a two thumbs up, five stars, and worth a thousand words. I used butter, not margarine, cr...

Most helpful critical review

These looked nice and tasted pretty good but were way too dry and crumbly. Some even broke apart as I was transferring them from the baking sheet to the rack. I would probably not make them ag...

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I've cooked for hubs enough years to know that when he is "Mmmmmmmm-ing" as he's eating something that's a two thumbs up, five stars, and worth a thousand words. I used butter, not margarine, cr...

With so many great recipes on Allrecipes, I've never bothered to try one that isn't 4.5-5 stars with many reviews. But in a time crunch, I ran across this one and it sounded so good, I decided ...

These were so good! They are so easy to make. The only thing I did was use regular peanut butter instead of chunky and added a tad more. The Chocolate chips, I put a little less then what was ca...

These looked nice and tasted pretty good but were way too dry and crumbly. Some even broke apart as I was transferring them from the baking sheet to the rack. I would probably not make them ag...

Great reciepe...I love chocolate but I have to say there were to many choclate chips in the reciepe. I would have cut the amount in half. I also had to cook them for the full 12-13 minuntes. Bu...

I, like many other reviewers, used butter instead of margarine and creamy peanut butter instead of crunchy, as that's what I had on hand. These were wonderful! Will definitely make these again. ...

Just what I wanted!! These cookies are perfect! Just the right amount of chocolatey-peanut butter flavor. They taste indulgent without being greasy or making your teeth hurt from too much sugar....

These are AMAZING!!! I've been looking for a peanut butter/chocolate chip cookie combo for a while and I think I found it! I made them this weekend for a 4th of July party and I got so many co...

Amazing. This recipe was so easy and quick to make. Definitely a keeper. My cookies were not crumbly like previous people said. I imagine they get crumbly if you cook them for too long so th...