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Mother's Applesauce Muffins
February 18, 2010

These muffins are awesome! I used 3 cups of flour and 1 cup of rolled oats, 2 cups of sweetened chunky applesauce, 1 cup of white sugar and 1/2 cup of brown and added 1/2 cup of shredded carrot along with the raisins. I altered the spices a bit: 1 tbsp. of cinnamon, 2 tsp. of cinnamon, 2 tsp. of nutmeg, 1/2 tsp. of allspice, 1/4 tsp. of cloves. I used an over sized muffin tin and got a dozen huge muffins. I topped them with a mixture of cinnamon sugar and they not only smelled good but tasted great!

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