Rating: 5 stars
36 Ratings
  • 5 star values: 30
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

'The ingredients in this special French dressing are ones you likely have on hand,' assures LaVonne Hegland of St. Michael, Minnesota. 'Whip up a batch whenever you need it.'

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Recipe Summary

total:
10 mins
prep:
10 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a blender or food processor, process all ingredients until smooth and thickened. Cover and refrigerate for at least 1 hour. Shake well before serving.

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Nutrition Facts

147 calories; protein 0.2g; carbohydrates 9.9g; fat 12.3g; cholesterol 0mg; sodium 283.4mg. Full Nutrition
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