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Chocolate Nut Cookies

Rated as 3.5 out of 5 Stars

"Folks are quick to grab one of these cookies when they see they're chocolate. Once they discover the nuts and vanilla chips, they grad a second and sometimes a third. I brought the recipe with me from my home in Kentucky. -- Farralee Baldwin, Tucson, Arizona"
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35 m servings
Original recipe yields 30 servings


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  1. In a mixing bowl, cream butter and sugars. Add egg and extract; mix well. Combine the flour, cocoa, baking soda and salt; add to creamed mixture and mix well. Stir in the chips and nuts. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 375 degrees F for 7-9 minutes. Cool on pans for 1 minute before removing to wire racks; cool completely.


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i gave these away with other cookies to friends and family for christmas. these were everyones least favorite. they looked and smelled really good. i think if they were more chocolatey they migh...

I got this recipe a few years ago from a friend, so it must have been from Taste of Home. I made it yesterday and the cookies are REALLY good- their flavour is great and their texture is likewi...