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Honey-Mustard Chicken

"If my family had their wish, I'd serve chicken on the grill every night. This sweet and tangy glaze is an appealing alternative to traditional tomato-based sauces."
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Ingredients

1 h servings
Original recipe yields 4 servings

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Directions

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  1. In a small saucepan, combine pineapple juice, honey, mustard and ginger; bring to a boil. Combine cornstarch and water; whisk into honey mixture. Cook, stirring constantly, for 2-3 minutes or until thickened. Reserve 3/4 cup to serve with chicken if desired. Brush chicken with remaining glaze. Grill, covered, over medium-low coals for 30 minutes. Turn chicken; brush again with glaze. Grill, uncovered, for 20 minutes or until juices run clear. Serve with reserved glaze if desired.

Reviews

Read all reviews 7
  1. 8 Ratings

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Most helpful positive review

I Marinated the chicken tenders in the sauce for an hour then grilled them. They were very good but next time I would not use the pineapple juice. I like the plain honey mustard taste. I only...

Most helpful critical review

We did not like this, pineapple juice was overpowering and when ginger was added sauce became bitter. I didn't use it on the chicken.

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I Marinated the chicken tenders in the sauce for an hour then grilled them. They were very good but next time I would not use the pineapple juice. I like the plain honey mustard taste. I only...

I loved this recipe. I used spicy brown mustard and made the chicken on a stove-top grill pan and it worked fine. It's easy to put together and the pineapple juice adds even more sweetness to ...

We did not like this, pineapple juice was overpowering and when ginger was added sauce became bitter. I didn't use it on the chicken.

I just made this tonight. It was very easy to put together and it tasted great. I didn't have pineapple juice, so I used pear juice (Gerber!), but the flavor was still great. I only had pieces o...

I've made this recipe several times -- it is simple and delicious -- great on chicken breasts!

sauce is excellent..added 1 teaspoon sugar..cooked chicken breasts with sauce..made chicken wraps w/ lettuce tomatoes..mmm good

I asked my fella to rate this and he said: 'MMM! Four and a half!" I decided to rate up instead of down for how easy it was; and out of relief. I wasn't so sure about this one as i cooked it (Bo...