Skip to main content New<> this month
Get the Allrecipes magazine
Next-Best-Thing-To-Robert-Redford Pie
Reviews:
November 04, 2012

My grandma made this every Thanksgiving! We LOVE it & still make it every year. The only difference is that instead of a chocolate garnish we to toasted coconut, it's really yummy. Also our crust is slightly different: 1 c. Flour, 1 c. Nuts, and 1/2 c. melted butter. melting the butter makes it much easier to press into the pan! Just reduce the baking time to 15 minutes to compensate.

  1. 84 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars