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New Orleans Brunch Eggs
November 24, 2007

Pretty good but not spectacular. Not sure it'd be worth it just for me but it was interesting so I might try it again. It required 3 pans so that everything could be cooking, and the sauce got done too soon and ended up more as a gloppy lump than a sauce. And I didn't notice the beef broth flavor either. (I also want to know why I see Caroline with her two cats everywhere I go. :-) Gotta love anyone with cats and who plays games.)

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