Cream Pie

Name: Cream Pie
Yield: 1 - 9 inch pie
Ingredients: ⅔ cup white sugar; ⅓ cup packed brown sugar; 1 tablespoon all-purpose flour; 1 pinch salt; 1 cup heavy whipping cream; 2 eggs, beaten; 1 teaspoon vanilla extract; 1 recipe pastry for a 9 inch single crust pie

Rating: 4.51 stars

35 Ratings
30 Reviews
6 Photos

Just an old fashioned cream pie.

By Marge Iholts

Recipe Summary

Servings:

Yield:

1 - 9 inch pie

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

⅔ cup white sugar
⅓ cup packed brown sugar
1 tablespoon all-purpose flour
1 pinch salt
1 cup heavy whipping cream
2 eggs, beaten
1 teaspoon vanilla extract
1 recipe pastry for a 9 inch single crust pie

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

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Step 2

In a large bowl, combine sugars, flour, salt, cream, eggs, and vanilla. Mix until smooth. Pour filling into an unbaked pie shell.
Step 3

Bake for 20 minutes in preheated oven. Lower the temperature to 325 degrees F (165 degrees C), and bake for an additional 20 minutes.

Nutrition Facts

Per Serving:

338.7 calories; 3.7 g protein; 37.7 g carbohydrates; 87.3 mg cholesterol; 148.3 mg sodium. Full Nutrition

Reviews (30)

Most helpful positive review

Shennan

11/22/2006

This was a pie my great geandmother use to make. We have been having family cook-offs for 15 years trying to get it right because she never shared her recipie before she died! I will be trying this recipie this year at thanksgiving! Read More

Helpful

(14)

Most helpful critical review

IVANDIEPART

12/27/2004

This surely was a good homey pie... but it was good and that's all! I mean there was nothing special about it. However easy was it to bake I don't think I'll bake it again. Read More

Helpful

(4)

35 Ratings

5 star values: 26
4 star values: 4
3 star values: 2
2 star values: 3
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Shennan

11/22/2006

Helpful

(14)

Shennan

11/22/2006

Helpful

(14)

MISTYMR

09/09/2004

I really loved this recipe. It has a wonderful flavor and texture. It is also super quick and easy to make. I did double the vanilla in the recipe but other than that I made it as suggested. Thank you Marge for this wonderful homey pie. This is a definite keeper!! Read More

Helpful

(12)

Jamie

04/24/2009

i made a graham cracker crust for this pie and i added a little bit of cinnamon to the filling...this pie is so easy to make and it taste awsome...the fam loved it and some had seconds Read More

Helpful

(11)

MS RAMIN

06/01/2003

This recipe was very easy and very tasty. I made it for my grandfather's birthday. He enjoyed it - and so did my 2-yr-old son! Read More

Helpful

(7)

DEETA

09/22/2005

This was a great pie. The recipe was simple but delicous. I added some cinnamon to mine and my family loved it. We ate it when it was still a little warm with some whip cream. I will be making this again and agian. Read More

Helpful

(7)

ELLEN666

05/04/2006

Lovely this is the first cream pie i have ever made and it went down a treat and so easy to make too thanks for sharing. Read More

Helpful

(7)

wintifood

12/06/2010

I didn't know how much I was supposed to whisk the egg and blend the mixture. I think I blended too long and there was too much air inside and my pie was bubbling in the oven! But it tasted great in the end although it was more like a sweet sugar pie rather than a cream pie to me and my husband. Read More

Helpful

(5)

House of Aqua

12/27/2011

Great base for a pie. If you have any LorAnn's Gourmet flavoring oils you could easily make this pie into anything you desire. I was going to add some cinnamon like most previous reviewers suggested but then I had an idea to 1/3 cup liquid Chai concentrate. I also added 1/2 teaspoon of saigon cinnamon. Great to add fresh whipped cream and a drizzle of caramel on top! Very easy! Read More

Helpful

(5)

Akubra17

05/19/2005

Very easy to make and a big hit with the family Read More

Helpful

(4)

IVANDIEPART

12/27/2004

This surely was a good homey pie... but it was good and that's all! I mean there was nothing special about it. However easy was it to bake I don't think I'll bake it again. Read More

Helpful

(4)

More Reviews

Back to Cream Pie

All Reviews for Cream Pie

- of Reviews

Nutritional Information

Cream Pie

Servings Per Recipe: 8
Calories: 338.7

% Daily Value *

protein: 7 %

carbohydrates: 12 %

exchange other carbs:

dietary fiber: 3 %

sugars:

fat: 30 %

saturated fat: 46 %

cholesterol: 29 %

vitamin a iu: 10 %

niacin equivalents: 12 %

vitamin b6: 2 %

vitamin c:

folate: 7 %

calcium: 4 %

iron: 5 %

magnesium: 3 %

potassium: 2 %

sodium: 6 %

thiamin: 11 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Cream Pie

1 of 30

All Reviews

Shennan

11/22/2006

Helpful

(14)

Shennan

11/22/2006

Helpful

(14)

MISTYMR

09/09/2004

Helpful

(12)

Jamie

04/24/2009

i made a graham cracker crust for this pie and i added a little bit of cinnamon to the filling...this pie is so easy to make and it taste awsome...the fam loved it and some had seconds

Helpful

(11)

MS RAMIN

06/01/2003

This recipe was very easy and very tasty. I made it for my grandfather's birthday. He enjoyed it - and so did my 2-yr-old son!

Helpful

(7)

DEETA

09/22/2005

Helpful

(7)

ELLEN666

05/04/2006

Lovely this is the first cream pie i have ever made and it went down a treat and so easy to make too thanks for sharing.

Helpful

(7)

wintifood

12/06/2010

Helpful

(5)

House of Aqua

12/27/2011

Helpful

(5)

Akubra17

05/19/2005

Very easy to make and a big hit with the family

Helpful

(4)

IVANDIEPART

12/27/2004

This surely was a good homey pie... but it was good and that's all! I mean there was nothing special about it. However easy was it to bake I don't think I'll bake it again.

Helpful

(4)