Recipes

French Silk Chocolate Pie II

Name: French Silk Chocolate Pie II
Prep time: 30 min
Total time: 60 min
Ingredients: 1 cup butter; 1.5 cups white sugar; 4 tablespoons unsweetened cocoa powder; 2 teaspoons vanilla extract; 4 eggs; 1 (9 inch) pie crust, baked

4.3

(143)

126 Reviews

13 Photos

Chocolate pie. Please note this pie uses raw eggs which should not be consumed by children, pregnant women, or the elderly. Be sure to use only fresh eggs for this recipe.

Recipe by Katherine Foster

Updated on July 14, 2022

13

Prep Time:

30 mins

Additional Time:

30 mins

Total Time:

1 hrs

Servings:

8

Yield:

1 to 9 - inch pie

Jump to Nutrition Facts

Ingredients

1 cup butter
1 ½ cups white sugar
4 tablespoons unsweetened cocoa powder
2 teaspoons vanilla extract
4 eggs
1 (9 inch) pie crust, baked

Directions

Cream butter and sugar. Blend in cocoa and vanilla. Beating at high speed, add one egg and beat until thoroughly incorporated. Repeat with each remaining egg. Keep whipping until fluffy. Spread in cooked pie shell of choice and keep refrigerated

Nutrition Facts (per serving)

475	Calories
31g	Fat
47g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 475
% Daily Value *
Total Fat 31g	40%
Saturated Fat 17g	86%
Cholesterol 154mg	51%
Sodium 301mg	13%
Total Carbohydrate 47g	17%
Dietary Fiber 1g	4%
Total Sugars 39g
Protein 5g
Calcium 27mg	2%
Iron 1mg	7%
Potassium 101mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.