Strawberry Cobbler I

Name: Strawberry Cobbler I
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 0.5 cup white sugar; 1 tablespoon cornstarch; 1 cup water; 3 cups strawberries, hulled; 2 tablespoons butter, diced; 1 cup all-purpose flour; 1 tablespoon white sugar; 1.5 teaspoons baking powder; 0.5 teaspoon salt; 3 tablespoons butter; 0.5 cup heavy whipping cream

4.4

(260)

225 Reviews

11 Photos

Serve with cream or ice cream.

Recipe by JJOHN32

Updated on August 8, 2022

11

Prep Time:

15 mins

Cook Time:

35 mins

Total Time:

50 mins

Servings:

8

Yield:

1 cobbler

Jump to Nutrition Facts

Ingredients

½ cup white sugar
1 tablespoon cornstarch
1 cup water
3 cups strawberries, hulled
2 tablespoons butter, diced
1 cup all-purpose flour
1 tablespoon white sugar
1 ½ teaspoons baking powder
½ teaspoon salt
3 tablespoons butter
½ cup heavy whipping cream

Directions

Preheat oven to 400 degrees F (205 degrees C). Butter a 2-quart baking dish.
Combine sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until thick and hot. Stir in strawberries, and remove from heat. Pour mixture into the baking dish, and dot with 2 tablespoons butter.
Sift together the flour, sugar, baking powder, and salt. Cut in 3 tablespoons butter. Stir in cream. Mixture should be fairly soft. Spoon on top of berries.
Bake for 25 minutes in the preheated oven, or until biscuit is golden brown and filling is bubbly.

Nutrition Facts (per serving)

249	Calories
13g	Fat
32g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 249
% Daily Value *
Total Fat 13g	17%
Saturated Fat 8g	40%
Cholesterol 40mg	13%
Sodium 295mg	13%
Total Carbohydrate 32g	12%
Dietary Fiber 2g	6%
Total Sugars 17g
Protein 2g
Vitamin C 34mg	171%
Calcium 75mg	6%
Iron 1mg	6%
Potassium 119mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.