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Shamrock Silk Pie

Rated as 4.5 out of 5 Stars

"What a way to celebrate St Patrick's Day!"
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servings 468
Original recipe yields 8 servings (1 pie)


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  1. Preheat oven to 375 degrees F (190 degrees C). Prepare pie crust according to package directions for a filled one crust pie. In a microwave-safe bowl, microwave chocolate chips until melted. Stir occasionally until chocolate is smooth.
  2. In a large bowl, combine cream cheese, sugar, and flour. Mix with an electric mixer at medium speed until well blended. Add melted chocolate, eggs, and 1/4 cup liqueur. Mix well. Fold in 1 cup whipped topping. Pour filling into the pie shell.
  3. Bake for 30 to 35 minutes, or until knife inserted in center comes out clean. Cool.
  4. Combine remaining whipped topping, 1 tablespoon liqueur, and the food coloring. Spread over pie.

Nutrition Facts

Per Serving: 468 calories; 30.4 44.5 5.7 58 358 Full nutrition

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This was really tasty! I made two and brought them to two separate dinner parties and in both situations people asked for the recipe. It was my first attempt at a "cheesecake" so I'm sure I ma...

This has been a St. Patty's day staple in our house since I was little so I was thrilled to come across this recipe. My mom recently started substituting 1/4 cup milk w/a 1/2 tsp peppermint ext...