Peanut Butter Pudding

4.2
(15)

'For a creamy, comforting dessert, this smooth pudding can't be beat,' assures Edna Hoffman of Hebron, Indiana.

Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings

Ingredients

  • cup sugar

  • 4 ½ teaspoons cornstarch

  • ¼ teaspoon salt

  • 1 ½ cups milk

  • ½ cup half-and-half cream

  • ½ cup creamy peanut butter

  • 1 teaspoon vanilla extract

  • ½ cup Whipped cream

Directions

  1. In a saucepan, combine sugar, cornstarch and salt. Gradually stir in milk and cream; bring to a boil over medium heat. Cook and stir for 2 minutes. Remove from the heat; stir in peanut butter and vanilla until smooth. Pour into serving dishes; refrigerate. Garnish with whipped cream if desired.