Recipes Tuna Fish Special 4.4 (23) 18 Reviews 1 Photo THIS WAS my children's favorite salad when they were growing up. Whenever we would go on a picnic, they requested the 'tuna fish special'. The variety of flavors gives it a special taste everyone loves. No matter how many different tuna salad recipes I've tried, this one still tops our list! -Gerry Tressler, St. Petersburg, Florida By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 2, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 10 mins Total Time: 10 mins Servings: 2 Yield: 2 servings Ingredients 1 (6 ounce) can tuna, drained and flaked 1 cup frozen peas, thawed ½ cup chopped celery ¼ cup sliced green onions ⅓ cup mayonnaise 1 teaspoon lemon juice ½ teaspoon soy sauce ⅛ teaspoon curry powder 1 dash garlic powder 2 tablespoons slivered almonds, toasted 1 cup chow mein noodles 6 leaves Lettuce Leaves Directions In a bowl, combine tuna, peas, celery and onions. In another bowl, combine mayonnaise, lemon juice, soy sauce, curry powder and garlic powder; stir into tuna mixture. stir in almonds; top with noodles. Serve on lettuce if desired. I Made It Print