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Quick Coconut Cream Pie

Rated as 4.2 out of 5 Stars

"I've found a way to make coconut cream pie without a lot of fuss and still get terrific flavor. Using a convenient purchased crust, instant pudding and frozen whipped topping, I can enjoy an old-time dessert even when time is short."
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Ingredients

15 m servings
Original recipe yields 6 servings

Directions

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  • Prep

  • Ready In

  1. In a mixing bowl, beat pudding and milk on low speed for 2 minutes. Fold in half of the whipped topping and 1/2 to 3/4 cup of coconut. Pour into crust. Spread with remaining whipped topping; sprinkle with remaining coconut. Chill.

Reviews

Read all reviews 8
  1. 10 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This pie was very good! I increased the coconut to 1 cup to get more coconut flavor, and i used 2-4 serving size pakages of instant pudding. It went very fast at dessert time! I might try it w...

Most helpful critical review

First of all, there was no such thing as a 5.1 oz of vanilla pudding at Wal-mart. There was a small size and a large size, and nothing was even close. So, I had to use one that you cooked. Tas...

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This pie was very good! I increased the coconut to 1 cup to get more coconut flavor, and i used 2-4 serving size pakages of instant pudding. It went very fast at dessert time! I might try it w...

This pie is so good and very easy to make. Everyone loved it. Had to hide me a piece for later as this one went very fast. Used a ritz pie crust for this one and it was great!

We thought this was great. I don't understand the downrating of a recipe over confusion over pudding box sizes, I just used the large size. To be honest, I didn't even look at the ounces. I did ...

First of all, there was no such thing as a 5.1 oz of vanilla pudding at Wal-mart. There was a small size and a large size, and nothing was even close. So, I had to use one that you cooked. Tas...

very simple and easy. yummy!

This recipe was great!!! I changed it a little bit by adding 1 cup of coconut flakes instead of 3/4 c. And I used 2 of the small boxes of instant pudding, one vanilla and one coconut cream! It t...

Good and easy when you need a sugar fix. Easy to make diet "friendly"--used sugar free pudding, fat free cool-whip, skim milk, then poured into dessert cups to cut out crust calories. Have also...

I had lost this recipe & I just had 2 find it--I had it by memory but wanted to make sure that I had all the ingredients. Also throughout the yrs. I have enjoyed a lot of your recipes in Taste O...