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Raisin Butter Tarts

"This is another old recipe from our ancestral heritage. These are very good."
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Ingredients

servings 368 cals
Original recipe yields 14 servings (14 tarts)

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat the egg with the sugar using a fork until well blended. Stir in the melted butter, lemon juice, nutmeg, and raisins. Fill tart shells half full.
  3. Bake for 15 to 20 minutes. Allow tarts to stand for a few minutes in the pans before removing to racks to cool.

Nutrition Facts


Per Serving: 368 calories; 15.4 g fat; 54.2 g carbohydrates; 4.4 g protein; 20 mg cholesterol; 171 mg sodium. Full nutrition

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Reviews

Read all reviews 13
  1. 16 Ratings

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Most helpful positive review

This recipe is delicious, but the raisins coupled with the brown sugar make it too sweet. I might try substituting some of the brown sugar for flour. The time and temperature also work with just...

Most helpful critical review

These were easy to make, but I found they had too much lemon. Otherwise, these are good.

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This recipe is delicious, but the raisins coupled with the brown sugar make it too sweet. I might try substituting some of the brown sugar for flour. The time and temperature also work with just...

I doubled the recipe, but added only 3/4 of a cup of raisons total, and also a good cup of chopped pecans, poured it into two 9" pie crusts, and baked for 15 minutes, cooled for one hour and the...

they were the best butter tarts, we ever tried, hubby just loved them. thank you Doreen

Just like mom's

Easy to make...great tasting

This was my first attempt at butter tarts, they turned out great. I cheated and used ready to bake pie crusts to fit in the muffin tins (not a very good crust maker.

These were easy to make, but I found they had too much lemon. Otherwise, these are good.

Amazing!

awesome....easy to make, i used a smaller tart shell got 30 tarts from this recipe, used 1 tablespoon pure maple syrup and 1 tablespoon lemon juice, and 1/2 talespoon more butter. these are not ...