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Rice Seasoning Mix

Rated as 4.1 out of 5 Stars

"'With rice and this mix on hand, you can whip up a tasty side dish whenever you need one,' says Linnea Rein from Topeka, Kansas. 'It goes with any meat and has superb flavor.'"
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Ingredients

5 m servings
Original recipe yields 40 servings

Directions

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  1. Combine the first nine ingredients. Store in an airtight container. Yield: 10 batches (2 cups total).

Footnotes

  • To prepare rice: Combine 3 tablespoons seasoning mix, rice and water in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the water is absorbed. Yield: 4-6 servings per batch.

Reviews

Read all reviews 18
  1. 21 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Nice. This blend of seasonings really appealed to me. I loved this actually, but I did do things a little differently. I didn’t make the whole batch, just eyeballed all the seasonings for a 1...

Most helpful critical review

came out a little TOO salty for my liking. Ill make this again, but I suggest using LESS salt/bouillon.

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Nice. This blend of seasonings really appealed to me. I loved this actually, but I did do things a little differently. I didn’t make the whole batch, just eyeballed all the seasonings for a 1...

Yummy. I cut the number of servings down to 5 to get even measurements and used it to make one dinners-worth of rice (1 cup rice, 2 cups water).

I needed a side dish and ended up having all the ingredients for this recipe. I scaled it down to 4 servings. I didn't have the chicken bouillon granules chicken bouillon granules but had chicke...

This is everything that I have been looking for in a great rice side dish it was delicious. I cut the recipe in 4 just to try it and I still have probably enough mix for 2 or 3 batches. I also...

came out a little TOO salty for my liking. Ill make this again, but I suggest using LESS salt/bouillon.

My tough to please family liked this recipe. My only changes were I didn't have the chicken bouillon granules so I subbed in low salt chicken stock for the water and ended up adding more salt ...

we liked this very much. It was the first recipe we tried in a new rice steamer. Will definately use this often.

This was great. I didn't measure exactly how much of each ingredient I used, and I didn't have any almonds, but it made a nice baggie of seasoning that I was able to use on two separate meals. I...

I was looking for something to add to my rice for a little pizzaz. This was really easy and good. My only issue was that it seemed to need a little salt. Maybe it's because I didn't use the b...