Chocolate Pretzel Rings

4.8
(380)

'If you like chocolate-covered pretzels, you'll love these simple snacks,' promises Kim Scurio of Carol Stream, Illinois. 'They're fun to make any time of year because you can color-coordinate the M&M's to each holiday.'

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Prep Time:
25 mins
Cook Time:
5 mins
Total Time:
30 mins
Servings:
24
Yield:
24 servings

Ingredients

  • 48 pretzel rings or mini twists

  • 1 (8 ounce) package milk chocolate kisses

  • ¼ cup M&M's

Directions

  1. Place the pretzels on greased baking sheets; place a chocolate kiss in the center of each ring. Bake at 275 degrees F for 2-3 minutes or until chocolate is softened. Remove from the oven. Place an M&M on each, pressing down slightly so chocolate fills the ring. Refrigerate for 5-10 minutes or until chocolate is firm. Store at room temperature.