Traditional Mashed Potatoes

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Mashed potatoes make a wonderful accompaniment to most any meal, so keep this recipe handy.

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Published on August 2, 2021
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Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 6 medium russet potatoes, peeled and cubed

  • ½ cup warm milk

  • ¼ cup butter or margarine

  • ¾ teaspoon salt

  • 1 dash Dash pepper

Directions

  1. Place potatoes in a saucepan and cover with water. Cover and bring to a boil; cook for 20-25 minutes or until very tender. Drain well. Add milk, butter, salt and pepper; mash until light and fluffy.