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My review
Candy Apple Jelly
Betsy Porter
"With a hint of apple and cinnamon, this jelly spreads cheer from breads to bagels to muffins. Its rosy pink color looks lovely blushing through the food jars I save and decorate with fabric-covered lids."
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Ingredients
15 m servingsOriginal recipe yields 48 servings
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- US
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Directions
{{model.addEditText}} Print- In a large kettle, combine apple juice, candies and pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil for 2 minutes, stirring constantly. Remove from the heat; skim off any foam and undissolved candies. Pour hot liquid into hot jars, leaving 1/4-in. headspace. Adjust caps. Process for 5 minutes in a boiling-water bath.
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Reviews
Read all reviews 8998 Ratings
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Most helpful positive review
10/5/2007
The jelly in the jars looks absolutely amazing. I made my apple juice from fresh apples and the resulting jelly is fantastic. So I can absolutely brag on this one. I made no alterations on this ...
Most helpful critical review
6/22/2009
i don't know what i did wrong, my batch didn't set...so i'm gonna have to try this again.
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10/5/2007
The jelly in the jars looks absolutely amazing. I made my apple juice from fresh apples and the resulting jelly is fantastic. So I can absolutely brag on this one. I made no alterations on this ...
7/21/2008
Great recipe!! I used sugar free cinnamon candies and splenda and it turned out very well. Thank you for the recipe
1/3/2008
This jelly was a big hit at the craft bazaar I participated in. It really is a pretty color. I made a cloth circle out of a Christmas print and tied it onto the top of the jar with a green rib...
12/13/2006
I got 7 8oz jars out of this. It is a beautiful rosy red color. It tastes like baked apples, which I love. Nice recipe. Very easy. These will be included in the gift baskets I'm making. Thank yo...
8/15/2009
This was really tasty. I put the candy through the food processor until it was a powdery consistency. I'm not even a fan of apples and cinnamon but this jelly tasted really good. Was able to mak...
9/22/2007
Very quick, easy and BEAUTIFUL jelly recipe. The color is very Christmas. The jelly is very sweet but tastes great on hearty wheat toast. Hubby likes it spread in Triscuits!
12/14/2009
What a great jelly recipe! So easy and great flavor. It did take about a full day to set up. I followed the recipe and would not change a thing. Found the red hots at walmart. I got 6 of the 8 o...
9/18/2008
Great recipe! Set wonderfully! Perfect amount of red hots! The only thing I changed was that I used apple cider. Jelly still had that beautiful "see through" color because I skimmed the top l...
11/2/2011
I mistakenly added the whole bag of red hots to the recipe, but happy accident. It was delicious and we also made a pork sauce glaze out of the jelly that was very good.