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Noodle Pepperoni Pizza

"'My family would eat wedges of this great-tasting skillet dinner without any complaint several nights a week,' reports Gayle Lizotte of Merrimack, New Hampshire. 'I love it because it's inexpensive and can be made in a snap.'"
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Ingredients

25 m servings
Original recipe yields 4 servings

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Directions

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  • Prep

  • Ready In

  1. Discard seasoning packets from noodles or save for another use. Cook noodles according to package directions; drain. Heat oil in a 10-in. ovenproof skillet. Press noodles into skillet, evenly covering the bottom of pan. Cook until bottom of crust is lightly browned, about 5 minutes. Pour spaghetti sauce over the crust. Sprinkle with cheese and pepperoni. Broil 4 to 6 in. from the heat for 3-4 minutes or until heated through and cheese is melted.

Reviews

Read all reviews 9
  1. 9 Ratings

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Most helpful positive review

This was a really good and simple recipe. My kids really liked it.

Most helpful critical review

Not bad..we used 3 packets of noodles. Good recipe for a kids sleep over.

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Not bad..we used 3 packets of noodles. Good recipe for a kids sleep over.

This wasn't so much of a pizza as it was a noodle bake. Four packs of ramen was way too many noodles. If I make this again, I will only use 2 packs. I also added a little garlic powder and ba...

This was a really good and simple recipe. My kids really liked it.

My kids did not love it, they could tell it was ramen for the crust and immediately refused to like it. Hubby thought it tasted more like spaghetti than pizza.

The idea behind the recipe is good but as already said, four packs of noodles is too much. It would also taste better if you spiced it up more but the idea of it is great.

it was good and scrumpious :)

Who thought this up--- It was great!

We cut the noodles back by half and my son enjoyed this as a snack but I don't think it's something I would want to eat for dinner.

I did not care for this recipe.