Rating: 4.5 stars 4.4
24 Ratings
  • 5 star values: 17
  • 4 star values: 3
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 1

This is my mothers recipe. I have used it for years. She was the best cook.

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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend the eggs, sugar, and cornstarch. Add the melted butter, milk, and vanilla; stir well. Pour filling into pie shells. Sprinkle with coconut.

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  • Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until firm.

Nutrition Facts

326 calories; protein 4.9g; carbohydrates 36g; fat 18.5g; cholesterol 68.6mg; sodium 223.4mg. Full Nutrition
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