Lemonade Pie I

Rating: 4.36 stars
22 Ratings
  • 5 star values: 12
  • 4 star values: 7
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0

This is a refreshing dessert on a hot day.

By Sue Snow

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Recipe Summary

prep:
15 mins
additional:
4 hrs
total:
4 hrs 15 mins
Servings:
8
Yield:
1 9-inch pie
Nutrition Info
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Pour milk into large bowl. Add pudding mixes, and beat with whisk for 30 seconds. Add lemonade concentrate, and beat with whisk for an additional 30 seconds. Stir in whipped topping, and pour filling into crust. Top with lemon slices.

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  • Chill several hours, until thick enough to slice.

Nutrition Facts

Per Serving:
406 calories; protein 3.6g; carbohydrates 65.5g; fat 15.8g; cholesterol 4.3mg; sodium 554mg. Full Nutrition
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Reviews (16)

Read More Reviews

Most helpful positive review

JULSKI
Rating: 4 stars
06/23/2006
I've made this twice now and if you use any fat-free ingredients it won't set up properly - BUT - we've found it is even more delicous frozen! The frozen texture is terrific. Next time I'll add more lemonade (I used Minute Maid) because I love the flavor. Read More
Helpful
(6)

Most helpful critical review

RAYSTU
Rating: 2 stars
08/12/2003
Not very good too bland and not enough tart. I took 5 lemon pies to a party of "lemon lovers" and there was still half of this pie leftover doesn't say much for the pie. Read More
Helpful
(6)
22 Ratings
  • 5 star values: 12
  • 4 star values: 7
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
RAYSTU
Rating: 2 stars
08/12/2003
Not very good too bland and not enough tart. I took 5 lemon pies to a party of "lemon lovers" and there was still half of this pie leftover doesn't say much for the pie. Read More
Helpful
(6)
JULSKI
Rating: 4 stars
06/23/2006
I've made this twice now and if you use any fat-free ingredients it won't set up properly - BUT - we've found it is even more delicous frozen! The frozen texture is terrific. Next time I'll add more lemonade (I used Minute Maid) because I love the flavor. Read More
Helpful
(6)
KUKALACHI
Rating: 5 stars
08/29/2002
So easy to make. My family loved this pie. I loved it as well! Read More
Helpful
(4)
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LISA BALLS
Rating: 4 stars
08/29/2002
Good and easy recipe. The lemon flavor was a little tart. I would sweeten it a little bit if I were to make it again. It is a keeper though. Read More
Helpful
(3)
BESTA
Rating: 5 stars
08/29/2002
This pie was a snap to make! I only got one piece because my husband loved it so much. Just be careful to use a lemonade that isn't too tart. Read More
Helpful
(3)
SunnyDaysNora
Allstar
Rating: 4 stars
08/01/2012
This was a solid recipe that we enjoyed. Cool and refreshing. It would lend itself well to tweaking with other concentrates and pudding flavors. Read More
Helpful
(2)
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ANGELA CASWELL
Rating: 5 stars
08/29/2002
This recipe was excellent!It was so easy! This is the perfect recipe for a warm summer day. Read More
Helpful
(1)
AlohaGirl72
Rating: 4 stars
09/26/2002
This is a wonderful recipe and truly is refreshing on a hot day! I do however agree with another reviewer in that it was a bit tart. My husband didn't like it as much because of that but I still thought it was very tasty. Read More
Helpful
(1)
BAKERYBUFF
Rating: 5 stars
08/29/2002
This was so light and refreshing! It is the easiest pie I've ever made and is very quick to prepare. The only problem I had was that after 8 hours it still had not set completely but it could be something I did. Read More
Helpful
(1)
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