Recipes Applesauce Loaf Cake 4.5 (34) 28 Reviews 5 Photos 'Slices of this moist old-fashioned cake hold up well in a lunch bag,' assures Pamela Kelley of Downey, California. By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 2, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 12 Yield: 12 servings Ingredients 1 ½ cups unsweetened applesauce 1 egg 1 cup sugar 2 tablespoons butter or margarine, softened 1 teaspoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking soda ½ teaspoon ground cinnamon ¼ teaspoon ground cloves ¼ teaspoon ground nutmeg 1 cup raisins 1 cup chopped walnuts Directions In a mixing bowl, combine the first five ingredients. Combine flour, baking soda, cinnamon, cloves and nutmeg. Add to applesauce mixture; mix well. Stir in the raisins and walnuts. Pour into two greased 8-in. x 4-in. x 2-in. loaf pans. Bake at 350 degrees F for 45-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. I Made It Print