Apple Pan Betty

4.8
(93)

I FOUND this recipe soon after I was married 47 years ago. It uses few ingredients, which are usually on hand, and takes little time to put together. It's a favorite of ours during fall and winter, when apples are at their best. -Shirley Leister, West Chester, Pennsylvania

3
3
3
Prep Time:
15 mins
Total Time:
15 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 1 medium apple, peeled and cubed

  • 3 tablespoons butter or margarine

  • 1 cup bread cubes

  • 3 tablespoons sugar

  • ¼ teaspoon ground cinnamon

Directions

  1. In a skillet over medium heat, saute apple in butter until tender, about 2-3 minutes. Add bread cubes. Sprinkle with sugar and cinnamon; mix well. Saute until bread is warmed. Serve immediately.