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Baked Potato Soup
April 10, 2007

I thought this soup tasted great!! I read some other reviews and did half the basil recommended and add more flour. I also added 1/2 cup sour cream and 1 cup cheddar cheese. I mashed it up to make it thicker as well. The chicken broth was added a really good flavor. I did not have to add any other seasoning. Yummy!!

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