Mom's Coleslaw

4.7
(667)

You won't have to fuss with a lot of seasonings to fix this tangy coleslaw from Denise Augostine. 'This speedy salad is an old family favorite,' remarks the Saxonburg, Pennsylvania cook. 'We've shared the recipe with many friends over the years.'

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20
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Prep Time:
15 mins
Total Time:
15 mins
Servings:
10
Yield:
10 servings

Ingredients

  • 1 small head cabbage, shredded

  • 3 medium carrots, shredded

  • 1 cup mayonnaise

  • cup sugar

  • ¼ cup cider vinegar

Directions

  1. In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat. Serve with a slotted spoon.