Dilly Crab Salad

3.8
(27)

'This summery seafood salad is one of my husband's favorites,' notes Christy Herbert of Muskegon, Michigan. 'For a tasty variation, add peas, pimientos or green onions to the colorful mixture.'

Prep Time:
20 mins
Total Time:
20 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 (16 ounce) package medium shell pasta

  • 2 (8 ounce) packages imitation crabmeat, flaked

  • 1 ½ cups sour cream

  • 1 ½ cups mayonnaise

  • 1 tablespoon dill weed

Directions

  1. Cook pasta according to package directions; rinse in cold water and drain.

  2. Place in a large bowl. Add crab. Combine sour cream, mayonnaise and dill; add to paste mixture and mix well. Chill until serving.