Recipes Dilly Crab Salad 3.8 (27) 22 Reviews 1 Photo 'This summery seafood salad is one of my husband's favorites,' notes Christy Herbert of Muskegon, Michigan. 'For a tasty variation, add peas, pimientos or green onions to the colorful mixture.' By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 2, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 20 mins Total Time: 20 mins Servings: 8 Yield: 8 servings Ingredients 1 (16 ounce) package medium shell pasta 2 (8 ounce) packages imitation crabmeat, flaked 1 ½ cups sour cream 1 ½ cups mayonnaise 1 tablespoon dill weed Directions Cook pasta according to package directions; rinse in cold water and drain. Place in a large bowl. Add crab. Combine sour cream, mayonnaise and dill; add to paste mixture and mix well. Chill until serving. I Made It Print