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Mocha Chip Bundt Cake

Rated as 4.67 out of 5 Stars

"A mother of four from Haines City, Florida, Debbie Jeznach writes, 'My mom gave me the recipe for this easy-to-make moist cake. It always goes over big at our FFA banquets.'"
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Ingredients

1 h 10 m servings
Original recipe yields 12 servings

Directions

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  1. In a mixing bowl, dissolve coffee granules in hot water. Beat in the cake mix, pudding mix, sour cream, oil and eggs. Stir in the chocolate chips. Pour into a greased and floured 10-in. fluted tube pan. Bake at 350 degrees F for 1 hour or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before inverting onto a wire rack to cool completely.
  2. In a saucepan, heat cream to simmering. Remove from the heat; whisk in chocolate chips until smooth. Drizzle over cake.

Reviews

Read all reviews 20
  1. 21 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I don't keep instant coffee granules in the house but I do drink coffee, so I just brewed extra this morning for this cake and used it in place of the 1/2 cup hot water called for. For heightene...

Most helpful critical review

This cake is really good - it's very moist and has great flavor - for a chocolate cake. However, I'm only giving it three stars, because it is called "MOCHA Chip Bundt Cake." I could not even ...

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I don't keep instant coffee granules in the house but I do drink coffee, so I just brewed extra this morning for this cake and used it in place of the 1/2 cup hot water called for. For heightene...

Excellent. I was trying to find a recipe as good as Mocha Cake III with out the liqueur and this is it. I made 2 of these today. Tried to be tricky and make it in a 10" springform the first time...

I used hot coffee instead of water. I also didn't make the "frosting" only because I thought it might be too much. Bundt cake alone is tasty. Pretty close to the KFC bundt cake, which is what I ...

easy, chocolatey and wonderful

Delicious! I must say it is the most moist cake I have eaten in years. A few minor changes, and it is perfect for my family, and I must say, really easy to whip together. First change, I added t...

I LOVE this cake! It's rich and really chocolatey,,,perfect for that chocolate fix!! It's rich and yummy!

Knowing that I was going to take this to work, I made it into cupcakes so they were individual. They turned out great - moist and flavorful. I even used 1/4 cup applesauce and 1/4 cup oil and ...

This cake was almost too easy and so full of chocolaty goodness that I can't stop thinking about it. My husband said it was "almost too chocolaty." But what would a man know about too chocolat...

I am not a big coffee drinker so pleased that this cake only had a very mild coffee taste, although if you are a big coffee drinker maybe you need to add a little coffee essence. I used a Pilsb...