Chocolate Marshmallow Grahams

3.8
(11)
8 Reviews
1 Photo

While working at a local Grange, I came up with these chocolaty bars to serve with coffee to weary travelers. Folks always came back for more...and for the recipe!

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Published on August 2, 2021
1
Prep Time:
10 mins
Total Time:
10 mins
Servings:
78
Yield:
78 servings

Ingredients

  • 2 cups semisweet chocolate chips

  • 1 cup butter or margarine

  • 1 cup peanut butter

  • 1 teaspoon vanilla extract

  • 2 cups crushed chocolate graham crackers

  • 1 (10.5 ounce) package miniature marshmallows

Directions

  1. In a large microwave-safe bowl, combine chocolate chips, butter and peanut butter. Cover and microwave on high for 2 minutes; stir until well blended. Stir in vanilla. Add cracker crumbs and marshmallows; stir until coated. Spread into a greased 13-in. x 9-in. x 2-in. pan. Cover and refrigerate for 1 hour or until firm. Cut into bars.

Tips

Editor's Note: This recipe was tested in a 900-watt microwave.