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Bacon Cheeseburger Rice

Rated as 3.9 out of 5 Stars

"'My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version,' reports Joyce Whipps of West Des Moines, Iowa. 'I've had teenage nieces and nephews request the recipe after their first bite.'"
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Ingredients

30 m servings
Original recipe yields 4 servings

Directions

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  1. In a large saucepan over medium heat, cook the beef until no longer pink; drain. Add water, barbecue sauce, mustard, onion and pepper. Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.

Reviews

Read all reviews 54
  1. 62 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This is a quick and easy dish. My husband literally at the whole pot!! I would suggest adding some regular or seasoned salt to give the dish a little more flavor.

Most helpful critical review

Me and my husband gave this recipe a try and thought it was terrible. Our 2 year old didnt even eat it. It just tasted like rice with bbq sauce poured over it. Way to sweet and 5 mins wasnt long...

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This is a quick and easy dish. My husband literally at the whole pot!! I would suggest adding some regular or seasoned salt to give the dish a little more flavor.

I was a little skeptical reading the ingredients, but this was pretty good! My 6yr old loved it and ate two bowls. I think next time I'll substitute ketchup for part of the BBQ sauce.

This was very delicious and reheats very well. I accidentally put... a LOT of extra cheese in it, but it came out right. However, I do think that the barbeque sauce was a bit overpowering, it ...

This is amazingly good! I was a little wary at first, and I did omit the pickle, but the taste was still fantastic. I was just looking for a quick new idea with some hamburger I had left and thi...

Well liked by all. Had to adapt since I'm not "allowed" to have instant rice in the house. I precooked the rice, and added it with just enough water to make the sauce the right consistency. A...

Me and my husband gave this recipe a try and thought it was terrible. Our 2 year old didnt even eat it. It just tasted like rice with bbq sauce poured over it. Way to sweet and 5 mins wasnt long...

I LOVE this recipe, so does my family. It has a unique taste to it. It isn't your ordinary recipe. We have made it 4 times this month already. In fact, I am making it for dinner tonight! One...

I had high hopes for this recipe. Unfortunately I found it very bland and a little dry. Next time I will season it more, add mushrooms, real onions and maybe extra bbq sauce. Good start but need...

Good Stuff!