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Spanish Rice with Turkey

Rated as 3.95 out of 5 Stars

"'Not everyone in the family cared for Spanish rice until they tried this hearty version,' says Sylvia Wallace of Adams, New York. 'Now instead of complaints, I hear, 'More, please'.'"
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Ingredients

30 m servings
Original recipe yields 5 servings

Directions

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  1. In a skillet, cook the turkey, onion, green pepper and garlic powder over medium heat until meat is no longer pink; drain. Stir in the next six ingredients. bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until heated through. Sprinkle with cheese.

Footnotes

  • Nutritional Analysis: One serving (1 cup) equals 308 calories, 11 g fat (4 g saturated fat), 78 mg cholesterol, 384 mg sodium, 30 g carbohydrate, 4 g fiber, 24 g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1-1/2 vegetable.

Reviews

Read all reviews 18
  1. 21 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I changed too much with this recipe to know if I truly like it or not. What I changed is: I used about 2 1/2 cups of (COOKED) brown rice (which was a whole small bag) and I cut the amount of to...

Most helpful critical review

Tasteless

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I changed too much with this recipe to know if I truly like it or not. What I changed is: I used about 2 1/2 cups of (COOKED) brown rice (which was a whole small bag) and I cut the amount of to...

I have to be honest.... I tweaked this a little and it was very good. I used leftover turkey, red, orange and yellow peppers. The tomatoes I used were diced with sweet onions and roasted garlic...

Great recipe. I eat a lot of brown rice and poultry and was looking for something different and easy to make. I did leave out the hot pepper sauce as it was too hot for me and added some black b...

The only thing I would change in this recipe next time is drain the cans of tomatoes. It was a little more "soupy" than I care for. Other than that, the flavor was good, it was easy to make, a...

My son and I LOVED this recipe! We made it even easier by using the boil-in-bag rice. I did add some salt, because of the tomatoes, but that's about the only change I made. This even freezes ...

This turned out great and my whole family loved it! I left out the hot sauce only because my family doesn't like the extra kick, but it was really great! Nice to have a "can I have seconds" re...

Very good recipe -though I did use the wild rice & long grain (Rice a Roni) mix. Also, I used 1 can Rotel tomatoes and 1 reg can of petite diced tomatoes. Here's a fun idea my BROTHER gave to m...

We loved this easy recipe! We added a drained can of black beans,pickled jalapenos, cumin, creole seasoning and extra on the other seasonings because we love spicy! We had this on a cold, wintr...

Very good and simple to put together on a work night!