Recipes Desserts Pies Chocolate Pie Recipes Bev's Chocolate Pie 4.4 (541) 458 Reviews 11 Photos This delicious chocolate pie recipe was given to me by a dear friend. This pie is never runny. If you opt to use a frozen prepared pie crust, use the deep-dish kind. Recipe by Diana Barnes Updated on February 10, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 30 mins Cook Time: 50 mins Total Time: 1 hr 20 mins Servings: 8 Yield: 1 9-inch pie Jump to Nutrition Facts Ingredients 2 cups white sugar 5 tablespoons unsweetened cocoa powder ¼ cup all-purpose flour 1 (12 fluid ounce) can evaporated milk 1 teaspoon vanilla extract 4 egg yolks ¼ cup butter 1 (9 inch) unbaked pie shell 4 egg whites ¼ cup white sugar Directions Preheat the oven to 350 degrees F (175 degrees C). Whisk 2 cups sugar, cocoa, and flour together in a saucepan. Blend in evaporated milk and vanilla. Dotdash Meredith Food Studios Beat egg yolks and stir into chocolate filling. Dotdash Meredith Food Studios Add butter and heat, stirring constantly, until butter is just melted. Dotdash Meredith Food Studios Pour filling into unbaked pie shell. Dotdash Meredith Food Studios Bake in the preheated oven until pie is just set, about 35 to 40 minutes. Dotdash Meredith Food Studios Beat egg whites in a glass, metal, or ceramic bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form. Dotdash Meredith Food Studios Spread meringue over pie filling, covering completely. Dotdash Meredith Food Studios Return pie to oven and bake until meringue is lightly browned and golden, about 8 to 10 minutes. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 503 Calories 20g Fat 77g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 503 % Daily Value * Total Fat 20g 25% Saturated Fat 9g 44% Cholesterol 131mg 44% Sodium 240mg 10% Total Carbohydrate 77g 28% Dietary Fiber 2g 8% Total Sugars 61g Protein 9g Vitamin C 1mg 5% Calcium 145mg 11% Iron 2mg 9% Potassium 253mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved