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My review
Baked Potato Casserole
Karen Berlekamp
"Baked Potato Casserole was created by Karen Berlekamp of Maineville, Ohio, with input from friends and neighbors. 'I wanter a great all-around side dish for special meals,' Karen notes."
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Ingredients
1 h 5 m servingsOriginal recipe yields 20 servings
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Directions
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- Reduced-fat or fat-free mayonnaise may not be substituted for regular mayonnaise in this recipe.
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Reviews
Read all reviews 202252 Ratings
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Most helpful positive review
12/30/2006
Fabulous! I made this for my husband's extended family Christmas party, and he was nervous because I was "going up against" years of his aunt's famous cheesy potatoes. Not only did it get rave...
Most helpful critical review
3/31/2007
I question the use of 8 cups cheese in this recipe!
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12/30/2006
Fabulous! I made this for my husband's extended family Christmas party, and he was nervous because I was "going up against" years of his aunt's famous cheesy potatoes. Not only did it get rave...
2/14/2007
This recipe was very good. I mixed it up the night before and baked it the next day. Turned out great.
10/19/2006
This is an awesome potato casserole! I used regular pototes so it make a ton! I could not find minced chives so I did not use them, but it didn't take away from the casserole. Took this to ou...
2/18/2007
This recipe is awesome. So simple to prepare and tastes delicious. I was very brave and made this recipe and brought to a pot luck at work without trying it out first. Well it was a hit. It ...
5/14/2007
This was absolutely fantastic.. I only had about 3.5 pounds of baby reds but went ahead with the recipe anyway. I used just under the amount called for for the sour cream and mayo, the same amou...
9/25/2007
What's not to love about this recipe...tastes even better then a loaded baked potato! I am not sure why the recipe states not to substitute low fat mayo, I used low fat mayo, sour cream, and a ...
10/3/2007
what a great recipe!!! i used velveeta cheese and sharp cheddar...threw in a few extra green oninons...didn't cook potatoes all the way thinking that baking for 1 hour would continue baking...i ...
11/16/2006
I made it for a department Thanksgiving feast and left the bacon out (due to a co-worker's relgious preferences) but I did put it on the side as a topping for people who do eat bacon and I think...
12/18/2010
Made this for my holiday gathering and it was a big hit. I scaled the recipe in half, and I sauteed the onion with a tablespoon of minced garlic in the bacon grease from when I cooked the bacon....