Recipes

Strawberry Pie I

Name: Strawberry Pie I
Ingredients: 1 (9 inch) pie crust, baked; 24 marshmallows; 1 tablespoon milk; 1 (10 ounce) package frozen strawberries, thawed and pureed; 1 cup heavy whipping cream

4.2

(5)

4 Reviews

1 Photo

This recipe came to me from a good friend of my mother. So easy to make and so delicious!

Recipe by Jeannette Gartner

Updated on July 14, 2022

1

Servings:

8

Yield:

1 to 9 inch pie

Jump to Nutrition Facts

Ingredients

1 (9 inch) pie crust, baked
24 marshmallows
1 tablespoon milk
1 (10 ounce) package frozen strawberries, thawed and pureed
1 cup heavy whipping cream

Directions

In a saucepan, stir marshmallows with milk over low heat until marshmallows are dissolved.
Stir strawberries into the melted marshmallows. In a medium bowl, whip cream until soft peaks form. Fold whipped cream into the marshmallow mixture.
Spoon filling into pie shell, and refrigerate for 4 to 6 hours. Serve cold.

Nutrition Facts (per serving)

281	Calories
16g	Fat
34g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 281
% Daily Value *
Total Fat 16g	21%
Saturated Fat 9g	43%
Cholesterol 41mg	14%
Sodium 132mg	6%
Total Carbohydrate 34g	12%
Dietary Fiber 1g	3%
Total Sugars 20g
Protein 2g
Vitamin C 14mg	71%
Calcium 29mg	2%
Iron 1mg	3%
Potassium 78mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.