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Ham with Vegetables

Rated as 4.48 out of 5 Stars

"'There isn't a quicker complete meal than this one--it takes just minutes in the pressure cooker,' confides Ernestine Beoughter of Lawrenceville, Illinois. 'The ham and vegetables turn out tender and delicious. This has been a favorite for years, especially with tiny new potatoes and fresh-from-the-garden green beans.'"
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Ingredients

25 m servings
Original recipe yields 4 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Place cooking rack in pressure cooker. Add the potatoes, beans, carrots, broth, onion and salt. Place ham over vegetables. Close cover securely; place pressure regulator on vent pipe.
  2. Bring cooker to full pressure over high heat. Reduce heat to medium-high and cook for 4 minutes. (Pressure regulator should maintain a slow steady rocking motion; adjust heat if needed.) Immediately cool according to manufacturer's directions until pressure is completely reduced.

Reviews

Read all reviews 22
  1. 25 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Delicious flavor and minimal prep time! My only alteration would be to purchase a larger slice of ham if you want to serve four people. (My family, husband, college-age son, and self devoured ...

Most helpful critical review

Very bland. Needed something to spice it up.

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Delicious flavor and minimal prep time! My only alteration would be to purchase a larger slice of ham if you want to serve four people. (My family, husband, college-age son, and self devoured ...

I've made this many times! The ham flavors all the vegetables. Keep your potato and carrot pieces relatively large -- like 2 inch chunks -- and they won't end up so soft. I like to prepare thi...

First thing I ever made in my pressure cooker and it turned out well. I followed the advice to use 2 hamsteaks and didn't have any dried onion so I minced 3tbs of fresh (and a clove of garlic) ...

This is the first time I've ever used a pressure cooker and I'm so glad I broke it out to use this recipe!! My boyfriend asked me if we'd be having it again tomorrow night! The ham had such an a...

This is delicious. I didn't have chicken both, so I just used water and it still was tasty. The veggies were done to perfection. I used a Fagor 6qt pressure cooker. I made this again when my fam...

This is a keeper and very easy. Don't over cook or you will have mush for potatoes. I've made this many times now.

Fantastic, fast, and you get a full meal only dirtying one pot. I love the tenderness of the ham, and even my kids will eat the vegetables. We like to have leftovers for my husband to take to ...

Easiest meal ever! I use organic ham breakfast steaks over potatoes, carrots, and broccoli. I have tried many vegetable variations and they all come out perfect. I would never have thought somet...

This gets high marks for being quick, easy, and flavorful. I skipped the addition of salt since I felt the ham and chicken broth had that covered. Four minutes was just a tad too long in my pr...