Skip to main content New<> this month
Get the Allrecipes magazine
Soft Sugar Cookies
Reviews:
July 06, 2008

Delicious! They are cake like and I made larger cookies. Just what I was looking for! I didn't have cream of tartar, so I substituted that and the baking soda for 2tsp. baking powder and I used 1 1/2 tsp. vanilla and omitted the almond.

  1. 47 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars