Rating: 4.5 stars
28 Ratings
  • 5 star values: 19
  • 4 star values: 7
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

This cheesecake recipe is easy, yet delicious. It usually takes about 5 minutes (10 minutes tops) to mix this up.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Take cream cheese out of package, and place in microwave for 30 seconds to soften. In a large bowl mix cream cheese, whipped topping, vanilla, and sugar until smooth.

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  • Pour filling into pie crust. Refrigerate for 3 hours.

Nutrition Facts

384 calories; protein 4.1g; carbohydrates 29.5g; fat 28.2g; cholesterol 30.8mg; sodium 215.4mg. Full Nutrition
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