October 23, 2009
This is an AMAZING recipie. Baised on other reviews I added a bit of lemon zest and a couple drops of lemon extract. I also used slightly less poppy seeds than the recipie calls for, and don't think I will add more in the future. Its also really easy and fast. I was confused about what the recipe meant, I cut the wheel then moved it to the tray, leaving pieces touching where I had cut, then the broke along the lines where I had cut nicely when finished, maybe this is apparent, but I was confused by it.

Lemon Poppy Seed Shortbread
27
32 Ratings
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