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Pepperoni Pizza Pasta

Rated as 4.55 out of 5 Stars

"Adding pizzazz to platters is a simple process for Suzan Suskie of Whitesboro, New York. 'Bow tie pasta and colorful peppers make this dish look as good as it tastes,' she relates. 'Quick and easy to toss together, it's an impressive addition to the dinner table or any buffet...for as long as it last!'"
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Ingredients

30 m servings
Original recipe yields 9 servings

Directions

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  1. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute the onion, peppers and garlic in oil until vegetables are crisp-tender. Add stewed tomatoes and basil. Bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring occasionally.
  2. Stir in the pepperoni, diced tomatoes, salt and pepper; simmer for 2 minutes. Drain pasta; add to the tomato mixture. Add cheese and toss well. Sprinkle with pepper flakes if desired.

Footnotes

  • Nutritional Analysis: One serving (1 cup) equals 213 calories, 6 g fat (2 g saturated fat), 22 mg cholesterol, 585 mg sodium, 29 g carbohydrate, 3 g fiber, 12 g protein. Diabetic Exchanges: 1-1/2 starch, 1 lean meat, 1 vegetable.

Reviews

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We really like this version of Pizza Pasta! I really like the fact that there is so many fresh veggies in it, a great way to get your veggies in without even noticing. I used the stewed tomat...

Turned out great! My son who hates pasta but loves pepperoni ate it. I added freshly grated pecorino cheese (which is like parmasean but tastier) and a little less salt (because the cheese is ...

Great recipe for anyone who has to feed a picky eater!

So Good and so easy!

I loved this...my whole family enjoyed it...we added a side salad and my husband had to have garlic bread ...it was AWESOME!

I liked the slightly sweet flavor that the stewed tomatoes gave this sauce. Even though I scaled the recipe to half, I used an entire can of stewed tomatoes. Just simmered a little longer to r...

This wasn't too bad. I'm not sure that the family completely enjoyed it but it was different. If I make this again I might use more fresh tomatoes and omit the stewed tomatoes.

This recipe is great to throw together fast and was a great choice for my health concious hubby.

I loved this!! It had a nice fresh full flavor. I added more garlic and only one green pepper because that is all I had.