Favorite Peach Cobbler


This is a yummy, easy peach cobbler recipe that is a favorite with our family of eight. You may use up to 5 cups of peaches.

Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
1 hrs 5 mins
1 9x13-inch cobbler


  • ½ cup butter, melted

  • 4 cups fresh peaches - peeled, pitted, and sliced

  • 2 tablespoons white sugar

  • 1 cup white sugar

  • ¼ teaspoon salt

  • 1 teaspoon baking powder

  • 1 cup all-purpose flour

  • 1 teaspoon ground cinnamon

  • ½ cup milk


  1. Preheat the oven to 350 degrees F (175 degrees C). Pour melted butter into the bottom of a 9x13-inch dish.

  2. Toss together peaches and 2 tablespoons sugar in the prepared dish.

  3. Stir together 1 cup sugar, salt, baking powder, flour, cinnamon, and milk in a mixing bowl. Spoon batter over peaches.

  4. Bake in the preheated oven until top is golden brown, about 45 minutes.

Nutrition Facts (per serving)

234 Calories
10g Fat
36g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 234
% Daily Value *
Total Fat 10g 12%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 180mg 8%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 2%
Total Sugars 26g
Protein 2g
Vitamin C 22mg 110%
Calcium 55mg 4%
Iron 1mg 4%
Potassium 53mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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