Rating: 4.5 stars
165 Ratings
  • 5 star values: 119
  • 4 star values: 26
  • 3 star values: 9
  • 2 star values: 2
  • 1 star values: 9

A very rich pie made with chocolate chips and walnuts.

Recipe Summary

prep:
20 mins
cook:
1 hr
total:
1 hr 20 mins
Servings:
8
Yield:
1 nine inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C).

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  • Beat eggs until frothy, add sugars and vanilla.

  • Melt butter or margarine, and add to sugar and egg mixture.

  • Stir in flour until well blended.

  • Mix in walnuts and chocolate chips.

  • Pour into pie pan and bake for 1 hour. Serve warm with whipped cream or ice cream.

Nutrition Facts

662 calories; protein 7.1g; carbohydrates 57.6g; fat 47.6g; cholesterol 107.5mg; sodium 304.5mg. Full Nutrition
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