Ingredients5 m servings
- In a blender or food processor, combine yogurt and cranberry juice. Add strawberries, raspberries and sugar; cover and process until blended. Pour into glasses; serve immediately.
ReviewsRead all reviews 11
Wow! These were so good and perfect for after dinner on a hot summer night. Very refreshing and a very nice treat - I used low fat yogurt and as if you could make them any better, I topped the...
No mistaking that this is a berry smoothie! Rich, creamy and smooth with full berry flavor. Other than using cherry juice rather than cranberry, I made no other substitutions or additions. I ...
this was very tart....it twisted my face up! But it was much better with a banana pureed into it.
Yum! I threw in one chunked frozen banana and I did not need the sugar. This was so good!
We skipped the rasberries and froze the yogurt and cran-apple(instead of just cranberry)and it was the best smoothie I've ever home made. oh and we used guava fruit-on-the-bottom yogurt.
Oh Yum! This is really, really good! We used fresh strawberries and raspberries and added a little ice. Also used 2 teaspoons of sugar. So refreshing and addicting, I couldn't put mine down. I w...
Followed it to the tee (well, ok...I didn't use frozen strawberries, but rather: fresh... so I added a little bit of ice). I generally do NOT like anything to drink with yogurt in it, but this ...
Very good smoothie. I don't keep cranberry juice around, so I subbed orange but kept everything else the same. I loved the flavor of the raspberries coming through. Thank you for sharing your...