Rating: 4 stars
31 Ratings
  • 5 star values: 15
  • 4 star values: 11
  • 3 star values: 1
  • 2 star values: 3
  • 1 star values: 1

A recipe for your basic tomato and meat sauce. Serve with your favorite pasta and a nice loaf of sourdough bread.

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Recipe Summary

Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan saute the onion and garlic in the olive oil. Add ground beef and continue cooking. Stir in prosciutto and cook for 5 to 6 minutes. Add 2 tablespoons of the butter, chopped tomatoes, and tomato paste. Let sauce simmer for 10 minutes. Season with salt and pepper.n

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  • Simmer for one hour. Add additional butter and simmer for an additional half hour.n

Nutrition Facts

659 calories; protein 27.1g; carbohydrates 7.7g; fat 57.6g; cholesterol 140.6mg; sodium 1422.9mg. Full Nutrition
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