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Cayenne Pretzels

Rated as 4.77 out of 5 Stars

"'These easy-to-coat well-seasoned pretzels were a huge hit at my daughter's graduation party,' says Gayle Zebo from Warren, Pennsylvania. 'The longer they sit, the spicier they get!'"
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Ingredients

1 h 25 m servings
Original recipe yields 10 servings

Directions

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  1. In a small bowl, combine the oil, dressing mix, garlic salt and cayenne. Divide pretzels between two ungreased 15-in. x 10-in. x 1-in. baking pans. Pour oil mixture over pretzels; stir to coat.
  2. Bake at 200 degrees F for 1-1/4 to 1-1/2 hours or until golden brown, stirring occasionally. Cool completely. Store in an airtight container.

Reviews

Read all reviews 72
  1. 87 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

I have made these a few times now & found that I like them best when I use 1/2 cup evoo & 1/2 cup veggie oil, add a few dashes of worstechier sauce, use one 15 oz bag of pretzels, change out gar...

Most helpful critical review

I thought these were just OK. All the guys at the bowling alley LOVED them.

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I have made these a few times now & found that I like them best when I use 1/2 cup evoo & 1/2 cup veggie oil, add a few dashes of worstechier sauce, use one 15 oz bag of pretzels, change out gar...

These are great! Rold Gold brand comes in a 16oz bag, so I used only one bag of pretzels, decreased the oil to about 3/4 cup and kept the same amount of seasonings. They are perfectly flavored...

These have become a staple snack to have around the house! Adjust the ranch powder and cayenne to your taste. I use garlic powder instead of garlic salt because the ranch and pretzels have enoug...

These pretzels are great! I used a 17-oz. bag of broken sourdough hard pretzels instead of the little pretzels. I baked them in a stoneware bar pan which makes it nearly impossible to burn the...

I made these yesterday, but altered the recipe for a 16 oz. bag of pretzels. I changed the serving to 7 instead of 10, and followed that exactly with the exception of using regular garlic powde...

These pretzels are fantastic! My hubby and I like them extra spicy, and I use garlic powder instead of garlic salt because the pretzels are salty enough for us. These are great to have when fri...

Yum! great football sunday snack! Everyone enjoyed these, thanks! :)

I used my own homemade ranch dressing mix and garlic powder instead of salt, as I didn't want my pretzels to be too salty. I found Pretzel Crisps at my local Dollar Tree so I used those--four ba...

What a great way to spice up pretzels! I always add more cayenne pepper than necessary since my husband is a heat freak. Next time I am going to try making them with unsalted pretzels, because...