Ham N Egg Skillet

4.4
(80)

'This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice,' recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham, cheese and potatoes.

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Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 3 medium potatoes, peeled and diced

  • 1 tablespoon butter or margarine

  • ¼ cup chopped onion

  • ¼ cup chopped green pepper

  • 1 cup cubed fully cooked ham

  • 3 eggs, beaten

  • 1 cup shredded Cheddar cheese

  • 1 pinch salt and pepper to taste

Directions

  1. In a skillet, saute potatoes in butter until tender and golden brown. Add the onion and green pepper; saute until crisp-tender. Add ham, eggs, cheese, salt and pepper. Cook until eggs are completely set, stirring occasionally.