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Bohemian Macaroni and Cheese

Rated as 4.07 out of 5 Stars

"This is a great way to spruce up macaroni and cheese into a complete meal! Try using imitation bacon bits, if the real stuff is not readily available in your refrigerator."
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Ingredients

servings 695
Original recipe yields 6 servings

Directions

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  1. Prepare both boxes of macaroni and cheese according to package directions.
  2. Meanwhile, in a large bowl mix together the chopped bell green pepper, onion, tomato, and crumbled bacon.
  3. Mix in prepared macaroni and cheese to large bowl with vegetables and bacon. Stir to incorporate ingredients evenly. Pour into a 9x13 inch baking dish.
  4. Bake in a preheated 350 degree F (175 degree C) oven for 45 to 60 minutes, or until crispy on top. Serve warm.

Nutrition Facts


Per Serving: 695 calories; 35 53.6 40 93 2430 Full nutrition

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Reviews

Read all reviews 11
  1. 14 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Didn't everyone's Mom make this for their children at some point during their childhood? It may not be high-class cooking but it's pure comfort food at it's simplest. I suggest you saute the bel...

Most helpful critical review

This is not bad, a good use of those pesky boxes of mac and cheese (bf bought them at Costco so we have way too many) but nothing special. I think it needs more seasoning and maybe a few more v...

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Didn't everyone's Mom make this for their children at some point during their childhood? It may not be high-class cooking but it's pure comfort food at it's simplest. I suggest you saute the bel...

We thought this was really GREAT! I made as written with the exception of cooking the onions and green pepper slightly before adding to the rest of the ingredients. Don't get me wrong, I enjoy m...

Although the ingredients list is short, this dish was not as simple as I thought it would be. But it is tasty! I sauteed the bell pepper and onion in the bacon grease before adding to the maca...

I made this without the bacon, I thought it was pretty good!! I did use some leftover vleveeta kind of mac and cheese. I didn't follow the amount of veggies just how much I thought looked like e...

I thought this was a fairly good but basic recipe. Very easy to make and somewhat cheap to make. I omitted the bacon, although I'm sure it would have added a good taste to it. I did make a fe...

pretty tasty..added some shredded cheddar to the top

This is not bad, a good use of those pesky boxes of mac and cheese (bf bought them at Costco so we have way too many) but nothing special. I think it needs more seasoning and maybe a few more v...

I have yet to try this with the bacon as we have made this for years with ground beef. I don't even like boxed mac and cheese but love this when it's made.

Let me just be the first to say that I cannot stand the cheapo mac and cheese from the box. Considering this, my expectations were really low for this recipe but I decided to make it anyway. I u...