Strawberry Sherbet

4.6
(8)
7 Reviews
1 Photo

When our boys were young and always hungry, we'd heed to our strawberry patch and gather fruit for this sherbet. This treat was a must for company. --Ruth Guse, Stillwater, Minnesota

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Published on August 2, 2021
1
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
32
Yield:
32 servings

Ingredients

  • 4 quarts fresh strawberries, sliced

  • 4 cups sugar

  • 2 ⅔ cups milk

  • ⅔ cup orange juice

  • ⅛ teaspoon ground cinnamon

Directions

  1. In a large bowl, combine strawberries and sugar; let stand for 1-1/2 to 2 hours or until very juicy. Process in small batches in a blender until pureed. Strain seeds; pour strawberry juice into a bowl. Stir in milk, orange juice and cinnamon if desired.

  2. Freeze in batches in an ice cream freezer according to manufacturer's directions. Refrigerate remaining mixture until it can be frozen.